Sushi Cook (Full Time) - White Willow - World Equestrian Center Ocala
Company: Columbus Hospitality, LLC
Location: Ocala
Posted on: February 17, 2026
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Job Description:
Job Description Job Description The World Equestrian Center
seeks a skilled and passionate Sushi Cook to join our culinary team
for an upscale Japanese dining concept. This role is pivotal in
delivering a refined sushi experience characterized by precision,
quality, and meticulous attention to detail. The ideal candidate
will have experience in high-end or traditional Japanese kitchens,
demonstrate exceptional knife skills, and maintain a well-organized
station. Responsibilities include preparing sushi, sashimi, and raw
bar offerings while upholding the highest standards of food safety,
quality, and presentation. Primary Responsibilities: Craft sushi
rolls, sashimi, nigiri, and specialty items with precision,
consistency, and meticulous attention to visual presentation.
Prepare sushi ingredients—including fish, rice, vegetables, and
garnishes—with accuracy and care, ensuring all components meet
strict freshness and quality standards. Maintain station readiness
by setting up, stocking, and breaking down the sushi station for
daily service and special events. Monitor inventory levels, assist
with labeling, rotation, and storage, and communicate replenishment
needs to ensure uninterrupted service. Maintain cleanliness and
organization of prep areas, tools, refrigeration units, and the
sushi station, upholding all local, state, and federal food safety
regulations. Collaborate effectively with kitchen and
front-of-house teams to ensure seamless and timely service. Support
the Sushi Supervisor and sushi chefs in executing menu items to
specification and assist with plating and presentation as needed.
Engage with guests during chef counter service or special events to
enhance the dining experience through hospitality and culinary
storytelling. Contribute to a culture of continuous learning and
culinary excellence, assisting in training junior team members and
promoting a respectful, disciplined, and collaborative kitchen
environment. This job description in no way states or implies that
these are the only duties to be performed by the associate
occupying this position. Associates will be required to perform any
other job-related duties assigned by their supervisor. This
document does not create an employment contract, implied or
otherwise, other than an "at will" employment relationship.
Physical Requirements These physical demands represent the physical
requirements necessary for an associate to successfully perform the
essential functions of this position. Reasonable accommodation can
be provided to enable individuals with disabilities to perform the
essential functions described in this position. Ability to stand,
walk, bend, kneel, and lift up to 50 lbs. for extended periods.
Capable of working in a hot, fast-paced kitchen for 8 hours per
shift. Good vision and hearing for communication and quality
control. Qualifications, Education, Experience, Skills and
Abilities Prior kitchen/ sushi bar experience required (level
determined by skill and tenure). Strong understanding of culinary
fundamentals, particularly in Japanese cuisine. Ability to follow
recipes and kitchen protocols with precision. Professional
demeanor, positive attitude, and eagerness to learn. ServSafe
Certification preferred or willingness to obtain. Availability to
work evenings, weekends, and holidays. This job description is not
exhaustive. Additional duties may be assigned by the supervisor.
Employment is at-will and not contractual. The World Equestrian
Center is managed by Columbus Hospitality Management ; a company
committed to providing quality service and memorable guest
experiences in a positive and welcoming work environment. We are
focused on supporting the needs of our team through our commitment
to the family/work life balance and by providing development
opportunities. We are proud to be a Drug Free Workplace/EOE. All
applicants will be required to submit to a background check prior
to employment.
Keywords: Columbus Hospitality, LLC, Pinellas Park , Sushi Cook (Full Time) - White Willow - World Equestrian Center Ocala, Hospitality & Tourism , Ocala, Florida